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Cold Appetizers
Shrimp
Cocktail $10.85
Fresh gulf shrimp, chunky avocados and pico de gallo in a spicy cocktail sauce.
Oyster Appetizers
Oysters St. Phillip
$14.50
Oysters on the half shell baked with shrimp, bacon, roasted peppers and Italian bread crumbs.
Oysters
Baton Rouge $14.50
Oysters on the half shell baked with a Parmesan Romano cheese sauce.
Oysters Pappadeaux $14.50
With crabmeat, spinach &
hollandaise.
Oyster Trio $15.60
A combination
of Oysters St. Phillip, Baton Rouge & Pappadeaux.
Hot Appetizers
Crispy
Fried Alligator Medium $10.75 Large $15.25
With fresh cut potato sticks & Creole dipping sauce.
Fried Calamari
Medium $10.75 Large $14.95
Served with marinara sauce.
Coconut
Shrimp $12.95
With a cajun slaw & a spicy, sweet dipping sauce.
With
spicy garlic butter, tomato & herbs with grilled French bread.
Cajun sausage stuffed with dirty rice.
With garlic bread.
Add oysters for $3.00 more.
Lump Crab and Spinach Dip $16.05
Served with garlic
bread.
CrabFingers $15.15
Fried or sauteed.
Jumbo Lump Crabcakes
One for $16.25 Two for $22.85
Served over crawfish in a light butter sauce.
Salads
Our original salad tossed with fresh vegetables, imported kalamata olives,
capers, solinika peppers, oregano & feta cheese in Pappas Greek Dressing.
Chopped romaine hearts, croutons, parmesan cheese & Caesar dressing.
With bleu cheese dressing, bacon, tomatoes, carrots & green onion.
BeefSteak Tomato
Salad $8.00
With crumbled bleu cheese, crisp red onion & a light vinaigrette.
House Salad $6.90
Mixed lettuce, croutons, tomatoes, red onions
& choice of dressing.
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Gumbos
Cream-Style
Lobster Bisque Cup $10.99 Bowl $12.50
Cream-Style
Fried Seafood
Served with one side dish, sides are listed below.
Add
a soft shell crab for $9.45
Fried Shrimp Large
$22.75 Medium $20.65 Small $18.45
Fried Oysters
$18.75
Stuffed Crab $18.75
Fried Shrimp and Oysters $19.45
Crabfinger Dinner
$20.65
Stuffed Shrimp $19.45
Fried Shrimp
and Cajun Fried Chicken Tenderloins $20.55
Cajun Fried Chicken Tenderloins Large
$17.85 Medium $11.75
Fried Crawfish Dinner Large $21.75 Medium
$13.85
Fried Catfish Fillets $23.95
Fried Shrimp and Fried Catfish
Fillets $24.00
Fried Soft Shell Crab 3 for $24.00 2
for $22.00
Seafood Platter $26.75
Fried shrimp, fried oysters,
fried catfish fillet, stuffed shrimp & stuffed crab.
Pappadeaux Platter $29.95
Our seafood platter with extra shrimp, catfish & crawfish.
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Cajun Specialties
Shrimp Creole $22.60
With
white rice
Crawfish Etouffee $24.75
With dirty rice
Shrimp Etouffee
$24.75
With white rice
Crawfish Platter $27.00
Half fried
crawfish, half etouffee with dirty rice.
Pasta Mardi Gras $27.95
Linguine
tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
From the Grill
Entrees below feature the freshest fish fillet available.
Pepper Shrimp
$27.25
Chargrilled jumbo shrimp with a citrus glaze, served with dirty
rice & asparagus.
Jumbo Shrimp Brochette $27.25
Chargrilled
and served with dirty rice.
Soft Shell Crab 3 for $27.00
2 for $23.65
Panbroiled
Mixed Seafood Grill $27.25
Two skewers
of assorted seafood chargrilled over dirty rice.
Catfish Opelousas $31.15
Blackened
with oysters, shrimp & crabmeat in a lemon garlic butter sauce with dirty rice.
Pontchartrain Panbroiled
Fillet $32.15
Topped with crabmeat & shrimp in a brown-butter wine sauce
with dirty rice.
Lobster, Steak and Chicken
Chicken Breast $23.65
(10-12 oz.) With garlic mashed potatoes & broccoli.
Australian Lobster Tail
$55.00
(8-10 oz.) Served with dirty rice & broccoli.
Live Maine Lobster
$32.25/Lb.
With drawn butter
Filet Mignon $45.15
(10 oz.) With
garlic mashed potatoes & asparagus.
Alaskan King Crab Medium $42.95
Large $53.95
Served with a side of pasta.
Filet Mignon and Australian Lobster Tail
$67.50
Served with two side choices.
Side
Dishes
Broccoli with Hollandaise Sauce $8.99
Garlic Bread $9.99
Red Beans and Rice $9.99
Garlic Mashed
Potatoes $7.99
Dirty Rice $7.25
French Fries $6.95
Onion Rings $9.99
Sauteed Zucchini Ribbons $8.50
Spaghetti
Squash $8.50
Grilled Bok Choy $8.50
Baked Potato $8.50
Substitute for $3.05
Asparagus
Substitute for $4.35
Lunch Features
Served daily, 11 a.m. - 3 p.m.
Add
a dinner salad or caesar salad for 4.15
PoBoys $15.95
Choice
of Catfish, Oyster, Shrimp or Shrimp & Oyster on a freshly baked hoagie bun with cole slaw in a creamy remoulade dressing,
served with French Fries.
Louisiana Gumbo and Garden Salad $17.05
Your choice of a
steaming bowl of gumbo or crawfish bisque & our
fresh garden salad.
Fried Shrimp $17.05
Served with french fries.
Crawfish Etouffee $17.05
Served with dirty rice.
Shrimp
Creole $17.05
Served with white rice.
Shrimp and Chicken Tenderloins $18.15
Served with french fries.
Sampler Platter $19.25
Fried Gulf
shrimp, crawfish & catfish, served with French fries.
Crawfish Combination $21.45
Fried crawfish & crawfish etouffee served with dirty rice.
Pasta Mardi Gras $21.45
Linguine tossed with crawfish, shrimp, andouille
sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
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Desserts
Bread
Pudding $5.25
Sweet Potato Pecan Pie $9.65
With Haagen Dazs ice cream
Banana Wafer
Pudding $9.45
Praline Cheesecake $9.65
Vanilla Cheesecake $9.65
With fresh strawberries
Key Lime Pie $9.65
In a graham cracker pecan crust
Turtle Fudge Brownie $9.65
With pecans and vanilla ice cream
Creme Brulee $9.65
With fresh fruit
*Consuming raw or uncooked meats, seafood, poultry, shellfish or eggs may increase your risk of foodborne illness, especially
if you have certain medical conditions. Please alert your server of any food allergies prior to ordering. We are
not responsible for an individual's allergic reaction to our food or ingredients used in food items.
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